
Tuesday Feb 22, 2022
Beyond the Weight #148: Flavour Mayhem!
Join us as we chat about zesting lemons, growing fresh herbs, and chopping garlic. We’ve also been reading about flavour and how incredible food science is . . . scientists can (and do) create any flavour we could possible want and add it to all sorts of unpalatable foods to make them tasty. If you’re looking for some podcast or book recommendations, we’ve got a few of those too.
**Show Notes**
Books we mentioned:
The Dorito Effect by Mark Schatzker
The End of Craving by Mark Schatzker
Nine Nasty Words by John McWhorter
The Color Purple by Alice Walker
Wordslut by Amanda Montell
Show we mentioned:
The Shrink Next Door on Apple+
Podcasts we mentioned:
The Shrink Next Door
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